Sourdough 101 is a hands-on introductory class that covers the basics of maintaining a healthy starter, mixing and fermenting dough, shaping loaves, and achieving that perfect crust and crumb. Whether you’re a complete beginner or looking to refine your skills, this class will give you the confidence to bake delicious sourdough at home.

Age group: 16 and older

Location: V.O. Dobbins, Sr. Complex

Date:  Saturday, June 7th

Time: 2-3:30 pm

Registration fee: $20 for residents, $25 for non-city